The result of my organic food search has introduced me to this black chicken. It is pretty neat, tasty, healthy and nutty!
This is rare find in the US, but if you could visit the fresh wet market, you might have a luck.
Black chicken (Cut into parts )
Lemon Grass (sliced)
Green Onions (chopped)
Onions (sliced )
1. Sautee Garlic, onions, ginger, lemon grass in olive oil.
2. Add Chicken, salt and pepper, bay leaves, stir until chicken is coated with oil and a little bit brown.
3. Add water to simmer and add jalapeno pepper until chicken is tender,
4. Taste and add salt if needed, then add the green onions and dried basil.
Enjoy good tasting and healthy black chicken soup!