Baked Lemony Pork Steak and Veges

Lemon is nice and easy marinade for grilled meat.

I only used Lemon and salt as the based flavoring. No other sauce added aside from herbs and spices.


Ingredients

Pork Steak

Lemon peel strips
Lemon Squeeze
Salt

Onions
chopped Basil leaves
chopped Cilantro
steak spices (dried red pepper flakes, ground pepper, paprika)

Veges:
Asparagus
Cut corn cob
Mushroom

Olive oil
butter

How we arrange before baking

Procedure:

1. Rub Salt, lemon squeeze, steak spices to the pork steak. Stay for 1 hour.
2. In the baking pan, oil the surface with olive oil.
3. Arrange the steak and top with chopped with chopped basil, cilantro and lemon peel.
4. Put the corn cobs at the side as seen on the pictures and sprinkle it with salt.
5. Arrange the mushroom and asparagus on the other side and sprinkle with salt.
6. Top with butter
7. Bake for 60 mins @ 300F

Serve hot and enjoy the dinner!

Ready for Dinner!

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