Beef in soy, fish and hoisin sauce and veges

Hoisin sauce is sweet, it will balance the strong taste of fish sauce and shrimp paste.
Another healthy stir fry creation with olive oil or sesame oil.

Ingredients:

Beef rectagular strips

bean sprout
carrot strips
asparagus

hoisin sauce
fish sauce
shrimp paste
soy sauce
salt and pepper
sliced onions
spring onions
garlic

Procedure:

1. Heat pan with oil.
2. Sautee garlic, onions until brown.
3. Add beef until it turn pale.
4. Add soy sauce, fish sauce and shrimp paste.
5. Continue stirring until flavors are combined.

while cooking

6. Add little water, about 1 cup for quick simmer.
7. Add bean sprout, carrots and asparagus.
8. Simmer until veges are nearly cooked. ( not so soft)
9. Taste with salt and pepper.
10. Sprinkle with sesame seeds and spring onions before serving.

Just before serving

Enjoy your home dining!

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